The Discmaster range of machinery is suitable for applying a variety of liquid coatings, from simple water based and egg type glazes at ambient temperatures, to heated fats and oils for the bakery, confectionery, and meat industries.The Discmaster range of machinery is suitable for applying a variety of liquid coatings, from simple water based and egg type glazes at ambient temperatures, to heated fats and oils for the bakery, confectionery, and meat industries.
Designed for use either in an 'off - line' operation spraying products on trays, or for incorporation into production lines. The machine is available in a number of disc formats to cover simple top only coating right through to total product coverage. Customised in-feed and out-feed options are available to suit specific requirements.
Manufactured in stainless steel, with removable trays and pipe-work, the machine is designed to facilitate ease of maintenance and cleaning.
|
